Product description

Palli Patti, a delectable peanut-based sweet snack, is a beloved traditional treat crafted with care by Supriya Telangana Pindi Vantalu and Pickles. Known for its crunchy texture and nutty sweetness, this classic delicacy represents the essence of Telugu Pindi Vantalu, combining premium-quality peanuts and jaggery. Perfect as a tea-time snack or a festive offering, Palli Patti by Telangana Pindi Vantalu is a testament to the culinary heritage of South India. Whether you’re gifting loved ones or indulging yourself, this peanut delight is sure to satisfy cravings while celebrating the flavors of home.

Product information

Palli Patti, also known as Peanut Chikki, is a classic sweet snack that embodies the rich culinary heritage of Andhra and Telangana. At Supriya Telangana Pindi Vantalu and Pickles, we take pride in presenting this traditional delicacy as part of our exclusive range of Telugu Pindi Vantalu. Made with just two key ingredients—roasted peanuts and jaggery—our Palli Patti delivers a perfectly balanced combination of crunchiness and natural sweetness.The age-old recipes and time-tested techniques, Telangana Pickles and Vantakalu ensures every batch of Palli Patti meets the highest standards of authenticity and quality. The peanuts are carefully roasted to bring out their rich, nutty flavor, while the jaggery is melted to form a smooth syrup that binds the peanuts into delightful squares. The result is a wholesome snack that offers both taste and nutrition.Ideal for all age groups, Palli Patti is versatile enough to serve as a midday energy booster, a kid-friendly sweet treat, or a nostalgic festive delight. Its natural ingredients make it a healthier alternative to sugary candies and processed snacks. Plus, its long shelf life and travel-friendly packaging by Telangana Pindi Vantalu ensure you can carry a piece of Telugu tradition wherever you go.

Palli Patti Information:

• Category: Traditional Sweets
• Cuisine: Telugu, Andhra, Telangana
• Serving Size: 1 square (approx. 20g)
• Preparation Time: ~30 minutes
• Shelf Life: Best before 3 months from the date of manufacturing

Ingredients for Making Palli Patti:

• Roasted peanuts
• Jaggery
• Ghee (optional, for flavor)

Nutritional Facts (per serving):

Nutritional Component	Amount per Serving (20g)
Calories	110 kcal
Protein	3g
Carbohydrates	14g
Fats	5g
Fiber	1g
Sodium	5mg
Calcium	2% of Daily Value
Iron	3% of Daily Value

Health Benefits of Palli Patti:

• Rich in Protein: Peanuts are an excellent source of plant-based protein, supporting muscle health.
• Natural Sweetness: Jaggery provides essential minerals like iron, making it a healthier sugar alternative.
• Boosts Energy: The combination of peanuts and jaggery delivers sustained energy.
• Supports Heart Health: Peanuts contain heart-healthy fats and antioxidants.
• Improves Digestion: The fiber in jaggery aids digestion and prevents bloating.

Product Storage:

• Refrigeration: Store in an airtight container in a cool, dry place. Refrigeration is not required.
• Shelf Life: Best consumed within 3 months for optimal freshness and flavor.
• Avoid Moisture: Ensure the packaging remains sealed to prevent moisture from affecting the texture.