At a Glance | Supriya Telangana Foods

At Supriya Telangana Foods, we bring the authentic and rich flavors of Telangana straight to your doorstep. Specializing in 100% homemade Pindi Vantalu (Telugu snacks) and Pachallu (pickles), we are dedicated to preserving the culinary traditions of our region while offering the finest, preservative-free products to our customers.

Our Vision:

Our vision is to keep the legacy of traditional Telangana cooking alive, by providing high-quality, homemade snacks and pickles that everyone can enjoy. We aim to be the go-to brand for authentic Telugu foods, celebrated for our commitment to taste, quality, and freshness.

Our Mission:

  • To deliver the authentic, homemade taste of Telangana to homes across India and beyond.
  • To offer our customers fresh, preservative-free, and handcrafted products that honor the heritage of Telugu cuisine.
  • To empower local women by providing them with opportunities to showcase their culinary skills while contributing to our community. 

    Why Choose Us:
  • 100% Homemade: Every snack and pickle is handmade with love and care, following traditional recipes.
  • Preservative-Free: We prioritize health by offering products that are free from artificial preservatives and colors.
  • Customer-Centric Approach: We strive to deliver the best quality, ensuring customer satisfaction with every order.
  • Freshness & Quality: All our products are made fresh, without preservatives or artificial colors, ensuring you experience the authentic flavors of Telangana.

6000+

Pindi Vantalu

900

Veg & Non Veg Pickles​

500

Telugu Vantakalu

We Make Various Telugu Pindi Vantakalu and Pickles!

At Supriya Foods, we specialize in a wide range of traditional Telugu Pindi Vantakalu and pickles, each crafted with the finest ingredients and time-tested recipes. Our homemade treats are designed to bring the authentic flavors of Telangana straight to your home.

  • Pindi Vantakalu: From crispy Murukulu to savory Sakinalu, each snack is a delightful experience of texture and taste.
  • Traditional Pickles (Pachallu): Tangy Gongura, spicy Mango, and rich Mutton pickles, made fresh with no preservatives.
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