Product descriptionChalla Mirapakaayalu, also known as Chili with Curd in Telangana cuisine, is a fiery and tangy pickle made by combining fresh green chilies with rich yogurt, and a blend of traditional spices. The green chilies are expertly cooked to maintain their crunch, then marinated in a flavorful mixture of mustard seeds, cumin, turmeric, and tamarind for added tanginess. The yogurt adds a smooth, creamy contrast to the intense heat of the chilies, creating a perfectly balanced, spicy pickle. Made with the finest ingredients, Challa Mirapakaayalu is the perfect accompaniment to rice, chapati, or even fried snacks. If you’re a lover of spicy and tangy flavors, this pickle is an essential addition to your meal.Product informationChalla Mirapakaayalu is an iconic and beloved pickle from the culinary traditions of Telangana, prepared with a unique combination of fresh green chilies and yogurt, along with a carefully selected blend of spices. This pickle captures the essence of Telugu Pindi Vantalu, showcasing the bold flavors and regional ingredients that define the cuisine.To prepare Challa Mirapakaayalu, fresh green chilies are chosen for their heat and crunch, which is preserved even after the cooking process. The chilies are sautéed with mustard seeds, cumin seeds, turmeric, and a hint of tamarind to introduce a rich, tangy flavor profile. The addition of yogurt brings a creamy texture and a cool contrast to the heat of the chilies, balancing the pickle’s flavor and adding depth to every bite.Product Information:
Health Benefits of Challa Mirapakaayalu:
- Cuisine: Telugu, Telangana
- Dish Type: Pickle
- Serving Size: 1 tablespoon (15g)
- Shelf Life: Best before 12 months from manufacturing. Refrigerate after opening.
- Green chilies (fresh)
- Yogurt
- Mustard seeds
- Cumin seeds
- Turmeric powder
- Tamarind pulp
- Salt
- Curry leaves
- Sesame oil
| Nutritional Component | Amount Per Serving |
|---|---|
| Calories | 40 kcal |
| Protein | 1g |
| Carbohydrates | 5g |
| Fats | 2g |
| Fiber | 1g |
| Sodium | 300mg |
| Vitamin C | 10% of the Daily Value |
| Calcium | 1% of the Daily Value |
| Iron | 3% of the Daily Value |
- Boosts Immunity: The vitamin C from green chilies and the probiotic content of yogurt help strengthen the immune system.
- Improves Digestion: Cumin and mustard seeds are known for their digestive properties, promoting better nutrient absorption.
- Anti-inflammatory: Turmeric and mustard have natural anti-inflammatory benefits.
- Rich in Antioxidants: The tamarind and green chilies contribute antioxidants that protect cells from oxidative damage.
- Before Opening: Store in a cool, dry place away from direct sunlight.
- After Opening: Refrigerate in an airtight container for up to 12 months.
- Serving Tip: Use a clean, dry spoon for serving to maintain freshness.





Reviews
There are no reviews yet.