Product descriptionRose Flowers Sweets is a beautifully aromatic and delicately sweet treat that combines the essence of rose petals with traditional Telugu flavors. At Supriya Telangana Pindi Vantalu and Pickles, we prepare this unique sweet with fresh rose petals, sugar, and a variety of other high-quality ingredients to create a refreshing dessert perfect for any special occasion. The sweet is shaped like rose flowers, making it not only a treat for the taste buds but also a feast for the eyes. The fragrance of roses paired with the sweetness of sugar gives this sweet its signature floral taste, making it a popular choice for celebrations, weddings, and festivals like Ugadi, Diwali, and Sankranti. Each bite of Rose Flowers Sweets is a burst of natural flavors that transport you to a world of sweetness and elegance.Product informationRose Flowers Sweets are a unique and fragrant dessert that beautifully incorporates the delicate flavors of rose petals into a traditional sweet form, often served during festivals and special occasions in Telangana. This sweet, made with fresh rose petals, sugar, and various ingredients, reflects the rich culinary tradition of Supriya Telangana Pindi Vantalu and Pickles, which is renowned for creating authentic Telugu sweets with a modern twist.The process of making Rose Flowers Sweets begins with selecting fresh rose petals, which are then carefully cleaned and dried to preserve their natural fragrance and flavor. The petals are then combined with sugar and cooked down to create a sticky, syrup-like consistency. The sweet mixture is shaped into small rose flower shapes, adding a visually appealing touch to this already fragrant dessert. The preparation method captures the essence of rose in every bite, making it a refreshing and aromatic dessert that stands out from other traditional sweets.Product Information:

• Cuisine: Telugu, South Indian
• Type: Sweet Floral Delight
• Serving Size: 1 piece (approx. 30g)
• Preparation Time: 45 minutes
• Shelf Life: Best consumed within 5 days

Ingredients for Making Rose Flowers Sweets:

• Fresh rose petals
• Sugar
• Cardamom powder
• Saffron (optional)
• Ghee (optional)
• Water
• Rose water (optional for extra fragrance)

Nutritional Facts (per serving):

Nutritional Component	Amount Per Serving (30g)
Calories	120 kcal
Protein	1 g
Carbohydrates	30 g
Fats	2 g
Saturated Fat	1 g
Fiber	0.5 g
Sodium	10 mg
Iron	3% of the Daily Value
Calcium	1% of the Daily Value

Health Benefits of Rose Flowers Sweets:

• Rich in Antioxidants: Rose petals are rich in antioxidants, which help fight free radicals and reduce oxidative stress.
• Digestive Benefits: The addition of cardamom promotes healthy digestion and relieves digestive discomfort.
• Good for Skin: The natural oils and compounds in rose petals are known for their skin-nourishing properties, promoting healthy, glowing skin.
• Improves Mood: The fragrance of rose petals is known to have a calming effect, which may help reduce stress and anxiety.
• Natural Sweetener: Made with jaggery and rose petals, this sweet offers a healthier alternative to refined sugar sweets.

Product Storage:

• Store in an airtight container at room temperature for up to 5 days.
• Refrigeration is not recommended as it may alter the texture.
• To maintain flavor and freshness, keep the sweets in a cool, dry place.